To cut food perpendicular to the direction the fibers are running. Applicable for proteins like, meat, poultry, fish.
Master the Science of Delicious
Explore:
Featured On
Master the science of baking!
Get my FREE Printable Cake Pan Conversion Chart!
So you’ll know how to substitute cake pans of different shapes, sizes & volumes in a pinch!
A must have resource for all pro bakers, novice bakers, and aspiring bakers alike!
