Super easy, delicious Spiced Plum Jam, made without pectin. Great way to use up extra and/or overripe plums. Perfect for gift-giving too. How to make spiced plum jam from fresh plums. I love autumn, and the glorious stone fruits that come with it. Fall isn’t just about pumpkin, you know. Living in Ottawa, I now…
All Breakfast & Brunch
Love Brunch? Want to eat better breakfasts? Then this category is for you! From easy breakfasts like Sheet Pan Pancakes, or Make Ahead Pizza Egg Muffins! Or maybe a delicious Bacon and Egg Pie or this Classic Quiche Lorraine or Make ahead Cinnamon Rolls that's perfect for a crowd?
Delicious Lavender Blueberry Scones
Tall, soft, flaky and packed with blueberries, these Lavender Blueberry Scones with lemon glaze are irresistible! They are easy, can be frozen, and bake perfectly from frozen too. Tips and tricks for making the most perfect, soft, flaky lavender blueberry scones! Recently I shared these pumpkin scones with you guys, and I’ve also shared my…
Classic Pumpkin Scones (with Brown Butter Glaze)
Perfectly spiced and sweet, buttery, soft and delicious, these Classic Pumpkin Scones are the perfect celebration of Fall! Can be made ahead of time, and frozen for later too. An easy, foolproof recipe for soft pumpkin scones. And just like that, summer gave way to fall. The weather in Ottawa has been pretty moody this…
The BEST Cinnamon Rolls
Cinnamon rolls made with a rich, soft, fluffy, brioche-like bread dough, stuffed with a delicious butter-cinnamon-sugar paste, and topped with a tangy cream cheese frosting. Super easy, and can be made ahead of time too! This is the BEST Cinnamon Rolls recipe you’ll ever have! Cinnamon Rolls are not an every day occurrence for us….
The Best Homemade Lemon Curd
Tangy, creamy and sweet, this homemade Lemon Curd is a versatile addition to many types of dessert, and is a summer favorite of mine! Lemon, sugar, eggs and butter are all you need to make this easy lemon curd! Tangy, tart flavor of lemon is PERFECT for desserts during summer. Lemonade and lemon sherbet are…
Classic Quiche Lorraine
Step by step recipe to make the perfect Quiche Lorraine that’s creamy and packed with bacon, and cheese!
Japanese Egg Salad Sandwich
A pillowy soft sandwich with a rich, creamy, flavor-packed egg salad filling, this Japanese Egg Salad Sandwich is a classic that’s very popular in Japan. Very filling, yet very simple to make. This Japanese Egg Sandwich is great for breakfast, brunch or lunch! If there’s beauty in simplicity, then the Japanese Egg Salad Sandwich is…
Soft and Fluffy Classic Hot Cross Buns
Soft, fluffy, delicious Spiced Hot Cross Buns, with a sweet, fruity apricot honey glaze! Made even softer and fluffier with a simple technique. The best Classic Hot Cross Buns recipe! Back when I used to live in Australia and New Zealand, we’d get hot cross buns of all kinds of flavor popping up in bakeries…
The Fluffiest Blueberry Pancakes
Light, fluffy, delicious Blueberry Pancakes, studded with blueberries and bursting with sweet, juicy flavor with every bite. I’ve shared the recipe here to make these pancakes from scratch, or using my easy homemade pancake mix. Start your morning with these perfect Blueberry Pancakes! Pancakes are a staple in our household. Two of the most popular…