Breakfast, Brunch and Dessert recipes made fun & creative
Love Food? Me too!
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Gorgeous, refreshing and delicious – this Mint Kiwi Margarita uses kiwi fruit juice as the base, and is flavored with mint and lime salt. Perfect for summer parties, BBQs, cocktail parties etc. I’ve also provided tips on making this ahead of time and for a crowd. Mint Kiwi Margarita – A delicious margarita with tangy…
Unlike other frozen margaritas, there is no ice in this recipe. This Frozen Mango Margarita is just frozen mango, tequila, lime juice and agave syrup. It’s a creamy, sorbet-like, fruity and refreshing frozen margarita with a spicy lime chili salt ring to kick it up another notch! If you guys liked my smoked margarita sour…
A simple yet spectacular twist on a classic margarita – this Smoked Margarita Sour is made with cherry wood smoked tequila, while that gorgeous cocktail foam on top is made with aquafaba (chickpea water), which makes this margarita sour cocktail vegan as well! This is one of my favorite twists on a classic margarita! All…
Buttery, crunchy, sweet, salty cinnamon toast topped with a fruity blueberry compote and creamy brie – this Roasted Blueberries and Brie with Cinnamon Toast is a simple yet fancy, versatile dessert or brunch! Remember the world’s best cinnamon toast (creme brulee toast) that I shared last time? 🙂 Here’s a recipe to upgrade that kick ass…
Sweet, crunchy, salty and addictive deliciousness – this is the Best Cinnamon Toast recipe (Creme Brulee Toast) that will give you perfect results every time! If you love sweet, crunchy cinnamon toast, then I’ve got a doozy in store for you guys today! This is the most simple cinnamon toast in the world, that is…
This simple, gorgeous Vanilla Pineapple Chia Fresca is fruity, refreshing, and surprisingly filling with the added nutritional value of chia seeds! After a couple of weeks of misplaced January weather at the beginning of April, and a sprinkling of snow over the weekend, the weather warmed up today for the first sign of spring! And…
