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The Flavor Bender   ›   Recipes   ›   Recipes by Course   ›   Drink Recipes   ›   Color Changing Lemonade (Galaxy Lemonade) + VIDEO

Color Changing Lemonade (Galaxy Lemonade) + VIDEO

Author:

Dini Kodippili







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Updated: 6/26/2023
Total Time50 minutes mins
Quick and Easy Recipes
Drink Recipes
Color Changing Galaxy Lemonade Slushie - There's no food coloring in this Color Changing Lemonade Slushie! Just a dash of magic from magic ice and delicious lemonade that kids and adults will love. The ultimate Summer Lemonade drink!

The Original Color Changing Galaxy Lemonade recipe, that looks like a galaxy in your glass! All the color and splendor of a galaxy in a simple lemonade!

Dried butterfly pea flowers, lemons, club soda and sugar are all you need to make this magical Color Changing Galaxy Lemonade! A simple butterfly pea lemonade summer drink with a dash of magic that both kids and adults will love.

Close up of galaxy lemonade in glasses showing the crushed ice color gradient of pink to purple to blue.
Content
 [hide]
  • Why I love this recipe
  • What is color changing lemonade?
  • What are butterfly pea flowers?
  • The science behind this color changing chemical reaction
  • Ingredients to make color changing lemonade
  • How to make color changing galaxy lemonade
  • Tips to get the galaxy effect in the drink
  • How to make this galaxy lemonade ahead of time
  • Galaxy lemonade recipe video

I first made this color changing lemonade in 2016! I re-did the recipe in 2017 to share my original color changing galaxy lemonade recipe, and included ALL the tips on how to make this truly MAGICAL summer drink look as if a galaxy were trapped in your glass! 

Since then, a lot of people have recreated this color changing lemonade, but I do believe that this original is the best out there! Here’s why.

Why I love this recipe

  • This is the original Galaxy Lemonade recipe, which uses naturally color changing butterfly pea flowers to make lemonade. 
  • Because of the method I use to make this drink, it really does look like a sparkly galaxy in a glass! It’s not just a color changing lemonade, but it looks like a magical, whimsical  galaxy lemonade. I show you how to do it all and why it’s different from other color changing butterfly pea lemonade recipes out there.
  • I explain the science behind the color change, so you can share this neat little trick with kids and adults alike.
  • I even share more tips on how to make this magical lemonade in different ways, depending on how you’ll be serving this drink. 
  • This is the PERFECT summer drink that will wow both kids AND adults! And it’s a fantastic drink to make WITH your kids in the summer during their holidays! I mean, what kid doesn’t appreciate a little dose of magic! 😀 
  • If you like galaxy-themed recipes and drinks, then you’re going to LOVE this galaxy lemonade! 
Three glasses of color changing galaxy lemonade drink with colorful crushed ice.

What is color changing lemonade?

Summer is all about lemonade and limeade for me! I ALWAYS have a bag of lemon and lime in my fridge, and that doubles in amount in the summer.

From rhubarb lemonade and apple lemonade to ginger limeade, there’s nothing quite as refreshing as an icy cold lemonade or limeade in the heat and humidity of summer. This particular lemonade has just a touch more magic in it! 

This color changing lemonade is made with a dark blue ice that is made by freezing butterfly pea flower tea in ice cube trays. This “magic” blue ice as I call it, changes from a dark blue color to purple, and finally to a bright pink color when mixed with lemon. How cool is that? 

In fact ANY kind of acidic food will turn the blue tea into purple and pink. That is what’s magical about this amazing color changing lemonade! 

With the addition of crushed ice, the color changing lemonade is transformed into a sparkly galaxy lemonade, with deep blue, purple, and bright pink colors.

What are butterfly pea flowers?

The secret ingredient for this magical galaxy lemonade here is butterfly pea flower tea made with butterfly pea flowers (blue pea flowers). This tea is made into ice cubes for this lemonade. 

I grew up calling these “katurodu mal” (කටුරොඩු මල්) in Sri Lanka, and they were not only a medicinal tea, but also a popular science experiment in school. We’d often make butterfly pea tea concentrate and use it for acid/base/indicator science experiments.

In this galaxy lemonade, the presence of an acid (i.e. low pH), changes the color of butterfly pea tea ice from a deep blue to purple and pink, creating gorgeous, colorful swirls and a galaxy-like effect. The citric acid in lemonade is the obvious and easy choice to trigger this color change (if you prefer limeade instead, may I suggest my ginger limeade recipe?) 

You can also purchase butterfly pea tea in several ways. 

Where to buy butterfly pea tea

  • You can find dried butterfly pea flowers (blue pea flowers) on Amazon, and EBAY, and in specialty stores as well.
  • If you like herbal teas, look for herbal tea that has butterfly pea flowers as an ingredient.
  • Another option is to use powdered butterfly pea flowers or butterfly pea flower powder as well. These mostly dissolve into hot water, so there is no steeping. You can add as much or as little as you like to get the color you want.
Blue ice cubes made with butterfly pea flower on a white surface.

The science behind this color changing chemical reaction

All the “blue fruits” and “blue vegetables” such as blueberry, blackberry, black raspberry, eggplant, purple cauliflower, red cabbage, and blue pea flowers (butterfly pea/blue pea flower) etc. contain a water-soluble pigment called Anthocyanin. This is responsible for the purple – blue hues in these fruits and vegetables. 

Butterfly pea flowers are the only flowers that can be used to extract a natural blue color that’s soluble in water (the flower itself is dark purple/blue). 

Anthocyanin actually changes its color depending on the pH level of the solvent it’s in, and therefore is a natural pH indicator. So it can change from orange to pink to purple to yellow depending on whether it’s in an acidic or basic solution.

I used these butterfly pea flower tea as a pH/color indicator to test common solutions in science class in middle school, and this was how I was introduced to this magical ingredient! 🙂 It turns yellow(ish) when baking soda (basic – high pH) is added, and a beautiful purple/pink when lemon or vinegar (acidic – low pH) is added.

It’s due to the acidity (citric acid) in lemon that the blue crushed ice turns beautiful shades of pink/purple!

How about red cabbage?

Red cabbage / purple cabbage juice can also be used as an indicator. But there are a few problems that you will encounter with this. 

The cabbage juice is naturally purple or pink, because there is some acidity in the vegetable. To make it blue you will need to add something “basic” such as baking soda. This isn’t ideal. 

Cabbage juice has a very distinct taste and smell. I don’t think anyone would like that flavor or smell in their lemonade!

Crushed blue ice made with butterfly pea flower in a white bowl.

Using homemade lemon syrup vs fresh lemon juice vs lemonade concentrate

Lemonade is usually made by dissolving sugar into lemon juice and then topping it with water and ice. Since this galaxy lemonade requires more ice, this method will make a very diluted lemonade. 

That is why I make my own homemade lemon syrup. This lemon syrup is sweet and super tart, so you can add a lot of ice and adjust the flavor by adding as much lemon syrup as you like!

I also love keeping a bottle of lemon syrup (or lime syrup) in my fridge for when I want to make a cocktail or mocktail. I use this lemon syrup for this galaxy lemonade, because the concentrated lemon flavor of the syrup is perfect for this crushed ice drink. 

Believe me, this lemon syrup is a million times better than lemon concentrate you can buy at the store because the lemon flavor is super fresh in this drink. 

Since this galaxy lemonade is made with crushed regular ice and butterfly pea ice, concentrated lemon syrup will ensure that you have a lovely lemon flavor as the ice dissolves in the drink!

Ingredients to make color changing lemonade

Lemon syrup

  • Lemon juice
  • Sugar

Magic ice

  • Butterfly pea tea
  • Hot water

Galaxy lemonade assembly

  • Regular crushed ice

How to make color changing galaxy lemonade

First, make the lemon syrup

Add ⅔ of the lemon juice and the sugar in a saucepan and heat to dissolve the sugar. 

Let it simmer for about 10 minutes. At the end, add the remaining lemon juice and let the syrup cool to room temperature, or chill in the fridge. 

Making the crushed magic blue ice

Steep the butterfly pea flower tea in boiling hot water. Add double the amount of the recommended tea because you want the ice to be a very dark color. Let it steep for at least 15 minutes. 

Strain the tea and pour it into ice cube trays. Let the tea freeze overnight. 

You can crush the ice in two different ways,

  1. Place the ice in a food processor or blender and roughly process to get crushed ice. 
  2. Place the ice in a freezer bag or a lewis bag, and crush using an ice mallet. 

Keep the crushed ice in the fridge until the drink is going to be made. 

For best results, also crush some regular ice. This will make the galaxy effect even better!

Assembling the color changing lemonade

Once you’ve made the lemon concentrate syrup and the crushed butterfly pea ice, then you’re ready to make some kick-ass galaxy lemonade!

First, add some crushed regular ice into a glass. Then top it with a similar amount of crushed blue ice.

Next, it’s time for the magic to happen! Pour the chilled lemon syrup over the ice and watch the blue ice turn to purple and pink! This step is best done in front of your guests (or anyone else you’d like to impress!) of course.

Next, add some soda or water to dilute the lemon syrup a little.

Finally, top it with a little extra blue crushed ice, and stir the drink for a gorgeous galaxy effect.

Layer of regular crushed ice and crushed blue ice in a tall glass.
Pouring lemon syrup into a glass with crushed regular ice and blue ice and blue ice turning purple.

Tips to get the galaxy effect in the drink

  • Crushed ice is key for the galaxy effect! 
  • Making sure that you have the regular crushed ice and magic blue ice will ensure that the drink will have the swirling galaxy effect as the lemon syrup changes the color of the ice. 
  • The crushed butterfly pea flower ice should ideally be different sizes too. The larger pieces of blue ice will float within the drink creating the blue-purple-pink swirls inside the lemonade. 
  • Topping the drink with more blue ice on top will create the ombre look from blue to purple to pink in the glass. 
  • Without the layered crushed ice, the drink will just turn into pink or purple, with floating blue ice, without any color swirls. 
  • There’s a very simple idea behind this color changing galaxy lemonade, but it’s all about the theatrics of the end product. And it all starts and ends with the magic ice cubes! 🙂
  • These ice cubes help make the magical butterfly pea lemonade drink look and taste spectacular!

How to make this galaxy lemonade ahead of time

It’s harder to get this effect in your drinks when you want to make a large batch for a crowd. So here’s a simple way to make this drink ahead of time, and still get a pretty cool galaxy effect!

Making a lemonade slushie is the best way to make this drink ahead of time. 

Place the regular ice in a blender and add the lemon syrup. Process until you have a lemon slushie that is strong on the lemon flavor! 

Keep this lemon slushie in the freezer until you’re ready to use it. The high sugar content will prevent the slush from completely freezing. 

To serve 

In glasses, add the lemonade slushie leaving room for the crushed blue ice. Add the crushed blue ice on top as you serve these to guests and watch them mix their lemonade slushies to create beautiful color changing galaxy lemonades!

Galaxy lemonade in a glass with white, pink, purple and blue layers of crushed ice.

Can I use butterfly pea flower tea to make magical color changing cocktails? 

I got you covered!

Here are my magical color changing cocktails! Four amazing drinks that use butterfly pea / blue pea flowers to create amazing galaxy cocktails.

I’ve also shared how to make color changing alcohol by infusing butterfly pea flowers to make color changing gin, vodka, or tequila for some incredible cocktails!

Four color changing galaxy cocktails against a white background.
  • Vodka and soda for a  Color Changing Galaxy Lemonade Vodka Spritzer
  • Tequila + grapefruit syrup for a gorgeous Galaxy Palermo
  • Tonic water for a glow in the dark Galaxy Lemonade Slushie version!
  • Ginger beer and vodka for a Magical Mule (aka Galaxy Mule).
  • Add some fresh fruits or herbs such as raspberries, strawberries, and mint.

With each drink, don’t forget to top it with a little more magic ice and serve. Wow your guests, kids (not with the cocktails of course!), friends, and family with this beautiful color changing galaxy lemonade. 

If you use tonic water instead of soda water, this lemonade slushie will glow in the dark too, provided you have a black light. How cool is that? :

Glass of color changing lemonade slushie with a color gradient of blue to purple to pink.

Frequently asked questions

How can I make this lemonade for a crowd?

Making lemonade slushie and serving the slushie with crushed magic ice will give you a galaxy like effect! Having a large batch of lemonade slushie in the freezer, or making it fresh in your blender with crushed ice and lemon syrup will make it easier to serve this to a crowd!

See my post section here for more details.

Can I make this galaxy lemonade without making all the crushed ice (the same way I make regular lemonade)?

You can absolutely serve this drink the regular way too! Pour lemonade into glasses and top it with the color changing butterfly pea flower ice cubes, or crushed ice. 

Will there be a color change then? 
Yes! This will definitely be a color changing lemonade!

Will it still be galaxy colored?
Absolutely, but you will probably get more of a pink color than a purple, with the floating blue ice (that will melt quickly if it’s crushed).

Will it LOOK like a galaxy?
Probably not. It’ll look more like a pinkish lemonade with floating blue ice. 

Can I add alcohol to the galaxy lemonade?

Of course you can! I love adding vodka or gin. But my favorite is tequila and a little salt (no surprise there!)

Can I make this galaxy lemonade without using the butterfly pea flower tea?

Unfortunately no. Regular food coloring will not create the color changing chemical reaction. This butterfly pea flower tea is absolutely required for the color change.

Close up of the color changing galaxy lemonade to show the colorful galaxy effect created with crushed ice.

This is nothing but a simple lemonade slushie, albeit a little more involved than a regular one, but serve this up at your next BBQ, cookout, party or get together, and your guests are likely to never forget it! 🙂

More recipes like this

  • Color Changing Shimmery Phoenix Cocktail
  • Color Changing Butterfly Pea Infused Alcohol
  • How to make Shimmery Liqueur (Viniq)

I’ve also shared a no churn galaxy ice cream recipe! It’s all natural, with no food coloring and it’s easy and fun to make. It’s complete with a galaxy chocolate magic shell coating (making it perfect for parties!) and you can see how it’s made step-by-step!

No churn Galaxy Ice cream - made with absolutely no food coloring and with fresh fruits, butterfly pea flower extract, and activated coconut charcoal. This mixed berry lemon ice cream is as delicious and magical as it looks!

Galaxy lemonade recipe video

Recipe

Three glasses of colorful galaxy lemonade with straws and lemon slices on the glass rim.
5 from 24 votes

Magical Galaxy Lemonade (Color Changing Lemonade Recipe)

Author: Dini Kodippili
Yield: About 6 – 8 glasses of Galaxy lemonade. This amount will vary depending on how much you dilute your lemon syrup in the lemonade.
Cuisine: American, Molecular Gastronomy, Worldwide
Color Changing Galaxy Lemonade Slushie - There's no food coloring in this Color Changing Lemonade Slushie! Just a dash of magic from magic ice and delicious lemonade that kids and adults will love. The ultimate Summer Lemonade drink!

 Difficulty: 

Easy
The Original Color Changing Galaxy Lemonade recipe! Learn how to make this all natural magical, sparkly butterfly pea lemonade drink with step by step instructions and helpful tips! Including how to make this for a crowd!
EASY – Involves prep work, but it is an easy recipe with spectacular results. Easier options given in the notes section of the recipe.
The recipe is very adaptable. You can change the amounts of ice and/or syrup added to each drink to your taste!

US based cup, teaspoon, tablespoon measurements. Weight‌ ‌measurements‌ ‌are‌ ‌recommended‌ ‌for‌ ‌accurate‌ ‌results whenever available.

Common Measurement Conversions
Prep: 20 minutes mins
Cook: 30 minutes mins
Inactive Chilling / Freezing Time: 8 hours hrs
Total Time: 50 minutes mins
Print Recipe Rate SaveSaved!

Video

https://www.theflavorbender.com/wp-content/uploads/2017/06/Color-Changing-Lemonade-FINAL_2.mp4
Makes: 8 drinks

Ingredients:
 

Magic Ice Cubes
  • 25-30 dried blue pea flowers (or about 4 – 5 tea bags)
  • 3 cups boiling water
Lemon Syrup (this will yield about 2 – 2¼ cups of syrup)
  • 1¼ cup lemon juice about 8+ lemons. Will vary depending on the size of the lemons you use.
  • 1½ cups white sugar 300 g. This is quite tart, which is how I like it. Use 2 cups / 400 g for a sweeter syrup
  • ½ cup lemon juice about 3+ lemons. Will vary depending on the size of the lemons you use.
Color Changing Lemonade (Galaxy Lemonade) 8 servings
  • 4 cups crushed regular ice or more as needed
  • 4 cups Crushed butterfly pea magic ice as needed
  • 2 cups lemon syrup about ¼ – ⅓ cup per drink
  • 4 cups Club soda to top
  • 8 fl oz vodka tequila or gin (for the adults, of course)

Instructions:
 

Magic Ice Cubes
  • Steep the dried blue pea flowers in boiling water for about 20 – 30 minutes, until the water turns very deep blue in color (the darker the color, the better).
    25-30 dried blue pea flowers, 3 cups boiling water
  • Strain the tea, and pour it into ice cube trays. Freeze until completely frozen (overnight).
  • Once frozen, crush the ice in an ice crushing blender. Or place the ice in a lewis bag or freezer bag and crush it using an ice crushing mallet.
    It is important to only roughly crush the ice. Some big pieces of ice will be needed to create the galaxy effect in the drink.
  • Keep in the freezer until needed.
Lemon Syrup
  • Mix the first measure of lemon juice and sugar in a saucepan and heat over medium heat. Stir to dissolve. Bring the syrup to a simmer, and simmer for about 10 minutes until slightly thickened.
    1¼ cup lemon juice, 1½ cups white sugar
  • Once the syrup has simmered and is thickened, add the second measure of lemon juice and let the syrup cool completely.
    ½ cup lemon juice
  • Store the syrup in a bottle and keep it in the fridge to chill. This lemon syrup is very strong. I like to use ¼ cup of the syrup for ¾ – 1 cup of water, but adjust it to your liking.
Color Changing Lemonade (Galaxy Lemonade)
  • Fill ¼ of a tall glass (about 11 fl oz glass) with regular crushed ice. Fill another ¼ with the crushed magic ice.
    4 cups crushed regular ice, 4 cups Crushed butterfly pea magic ice
  • Pour about ¼ – ⅓ cup of the lemon syrup into the glass and top it with club soda (or lemon lime soda). OPTIONAL – add alcohol for a cocktail version.
    2 cups lemon syrup, 4 cups Club soda , 8 fl oz vodka
  • Add some extra crushed magic ice on top, and serve with stirring sticks and straws.
    4 cups Crushed butterfly pea magic ice

Recipe Notes

NOTE 1 : Butterfly pea tea stains just like any other tea or coffee, so be careful not to get it on your clothes.
NOTE 2 : EASIEST OPTION FOR COLOR CHANGING LEMONADE. You can skip the magic ice, and simply pour the cooled down butterfly pea/blue pea tea into regular ice with the lemon syrup to create the color change too. The will give you the color-changing effect, but not the galaxy effect. 
NOTE 3 : FOR A CROWD. Make a lemonade slushie by blending the syrup and ice together and keep it frozen until needed. Serve slushies in glasses to a crowd and top it with the crushed magic ice to create an effect that is closest to this galaxy drink. 

Nutrition Information:

Serving: 1g Calories: 156kcal (8%) Carbohydrates: 41g (14%) Protein: 0.2g Fat: 0.2g Saturated Fat: 0.02g Polyunsaturated Fat: 0.01g Monounsaturated Fat: 0.004g Sodium: 26mg (1%) Potassium: 58mg (2%) Fiber: 0.2g (1%) Sugar: 39g (43%) Vitamin A: 3IU Vitamin C: 21mg (25%) Calcium: 9mg (1%) Iron: 0.1mg (1%)

“This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.”

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About

Dini Kodippili

Dini Kodippili is a professional food writer, recipe developer, food photographer, cookbook author, and baker. Dini has been featured on HuffPost, Cosmopolitan, Forbes, Delish, Food & Wine and more. Learn More

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115 responses

  1. Meghan Cooper
    July 3, 2017

    My kids are so excited to try and make this! So clever!

    Reply
  2. Tovah
    July 1, 2017

    I can’t wait to make this! I was wondering about the lemonade base. In the slushie recipe you make a simple syrup and add the lemon juice, and in this one you just add the lemon juice to the sugar. Does it matter with this one which version you use? Thanks!

    Reply
    1. Dini
      July 5, 2017

      You have a good eye Tovah! 😉 Yes they are two different ways, and you can use either one. I prefer adding the lemon juice and sugar together and cooking it because I feel that it produces a more concentrated lemon syrup. That being said, you can’t go wrong with either method! 🙂 I hope that helps! Cheers, Dini

      Reply
  3. Jennifer A Stewart
    June 26, 2017

    So fun and gorgeous! Being a science nerd too I love hearing about the chemical reactions that make it so pretty! Absolutely stunning!

    Reply
  4. Aunt Bee
    June 26, 2017

    5 stars
    This is CRAZY COOL! OMG!

    Reply
  5. Deanna
    June 26, 2017

    5 stars
    I love using luster/pearl dust in cocktails/ recipes for an effect (They also have edible star glitter too That love using) This Is soo cool!!!

    Reply
    1. Dini
      June 26, 2017

      Thank you Deanna! 🙂 This drink doesn’t use shimmery dust, but it’s an option. But I actually made shimmery liqueurs a couple years ago and the flavored shimmery liqueurs last year for the blog! They are so much fun!

      Reply
  6. Michaela Kenkel
    June 25, 2017

    5 stars
    These are SO COOL!! I can’t wait to try these this summer!! AWESOME!

    Reply
    1. Dini
      June 26, 2017

      Thank you Michaela!

      Reply
  7. Emma @ Supper in the Suburbs
    June 25, 2017

    This is so so so so so cool. I am mega impressed that you’ve come up with this. It is genius!

    Reply
    1. Dini
      June 26, 2017

      Thank you Emma! I was surprised it wasn’t more of a thing! It’s a great ingredient!

      Reply
  8. Michelle
    June 23, 2017

    This is so cool! I am in awe of your scientist skills!

    Reply
    1. Dini
      June 26, 2017

      Thank you Michelle!

      Reply
  9. Debra C.
    June 23, 2017

    5 stars
    How fun!! I’ve watched your video a couple of times and think this is so fun! What a great summer sip!! I like your spiked versions too!!!

    Reply
    1. Dini
      June 26, 2017

      Thank you Debra! The spiked versions will be on the blog soon too!

      Reply
  10. Nzie
    June 23, 2017

    This is super cool, but the health food stores in my area don’t seem to have these flowers, and I just saw this and thought it’d be cool for a party tomorrow… since it’s the same chemical as causes the color in blueberries, etc., do you think it would work if I made a syrup from blueberries and then diluted it and made ice cubes, or is it not strong enough? (Sorry, not that science-y over here.) I think I’ll order some leaves for the future though as it’s super cool. 🙂

    Reply
    1. Dini
      June 23, 2017

      Hi Nzie! You could use blueberries, but when blueberries are crushed, the juice is already purple (eventhough blueberries have the same compound, blueberry juice is purple, because it’s already acidic). So when you add the lemon syrup it may change to a purple pink color as it’s diluted, but you won’t see that striking blue to purple and pink color change 🙂
      I do have to find the flowers online too unfortunately! But the plant grows in tropical countries well! 🙂
      I hope this information helped! 🙂

      Reply
      1. Nzie
        June 23, 2017

        Thanks very much. Hmmmmmmm I’ll have to think…. and probably order some. 🙂

        Reply
  11. Rebecca | Let’s Eat Cake
    June 23, 2017

    5 stars
    I really can’t say enough how much I love this! You’ve totally inspired me to try the butterfly pea tea – this takes galaxy treats to a whole new level!

    Reply
    1. Dini
      June 26, 2017

      I’ll be making some cocktails too! It’s an incredible ingredient!

      Reply
  12. Ashlyn @ Belle of the Kitchen
    June 23, 2017

    This is by far the coolest drink I have ever seen! I love that all of those beautiful colors come from an all natural source, too!

    Reply
    1. Dini
      June 26, 2017

      Thank you Ashlyn! I love this tea solely for the color change!

      Reply
  13. Kit Graham
    June 22, 2017

    Such beautiful photos!!! And what a creative recipe!

    Reply
    1. Dini
      June 26, 2017

      Thank you Kit 🙂

      Reply
  14. Sandra
    June 22, 2017

    5 stars
    This is the coolest slushie recipe ever! Live the colors and shimmer. Fun to make for kids and love the adult option too!

    Reply
    1. Dini
      June 26, 2017

      Thank you Sandra! I didn’t add the luster dust for this (the ice makes it shimmer), but it’s an option for extra shimmer!

      Reply
  15. Michelle – Giraffes Can Bake
    June 22, 2017

    5 stars
    I cannot get over how cool this is! I so need to try this! I love how the crushed ice makes it sparkle too, really gives it that galaxy look!
    Science question though – if the water you’re using to steep the flowers is a little acidic will it go yellow?! Just wondering if you could have colour changing lemonade from yellow to blue/purple?

    Reply
    1. Dini
      June 22, 2017

      Thank you Michelle!! 😀 The more acidic the solution, the tea turns a brighter shade of pink (a hot pink, bright red for very acidic solutions) 🙂 But alkaline solutions turn the blue tea to green and yellow, but that would take very strong alkaline solutions (like bleach), which makes it not edible… 🙁 I’ve been trying to find other edible indicator solutions that show a color change, but apart from this and red cabbage, I haven’t been able to find anything 🙁

      Reply
  16. Julie
    June 21, 2017

    5 stars
    This is just the coolest thing ever. I wish I had a tenth of your creativity!

    Reply
    1. Dini
      June 26, 2017

      Thank you Julie! and of course you are insanely creative!

      Reply
  17. Angela
    June 21, 2017

    Ok, this is seriously mesmerizing to watch!! So so cool! Sounds delicious as well!

    Reply
    1. Dini
      June 26, 2017

      Thank you Angela!

      Reply
  18. Karly
    June 20, 2017

    OMG! These are amazing, and irresistibly Instagrammable. My girl and I are all over these!

    Reply
    1. Dini
      June 26, 2017

      YAY! I couldn’t wait to take the photos for this 😀

      Reply
  19. Lane & Holly @ With Two Spoons
    June 20, 2017

    These are so, so fun! My kids would love them!

    Reply
    1. Dini
      June 26, 2017

      Thank you!! 🙂 This is definitely heaps of fun for kids!

      Reply
  20. Wendy Sejour
    June 18, 2017

    This is awesome!

    Reply
    1. Dini
      June 26, 2017

      Thank you Wendy!

      Reply
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Hey There!

Hi! I’m Dini, a third culture kid by upbringing and a food-geek by nature. I was born in Sri Lanka, grew up in New Zealand and lived in Australia, and then the US, before moving to and settling down in Canada. My food is a reflection of those amazing experiences!

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